・Jessie Liu’s Bento Box[2:52]
・Nicola Kagoro’s African Platter[3:01]
・Moonhyung \u0026 Ryan's Cucumber Kimchi[3:35]
・Lorenzo Tirelli’s Chickpea Panelle[3:05]
・Claudia Sántiz's Potato Tortitas[2:54]
・Anahita Dhondy's Parsi-style steamed fish for EAT Cook Club[4:22]
・Manal Alalem's stir fry for EAT Cook Club[4:05]
・Ali Mandhry's Kenyan stew for EAT Cook Club[4:31]
・Alejandra Schrader's Pasta for EAT Cook Club[4:12]
・May Chow's vegan burger for EAT Cook Club[3:26]
・What is the Food System Economics Commission?[3:13]
・The true cost of food: Driving food system transformation at local and global levels[58:01]
・FSEC at NYC Climate Week | A Quest to Repurpose Agricultural Support[15:46]
・Shifting consumers behavior towards healthier and more sustainable options[10:09]
・Have you ever thought about how city influences your food choices?[2:54]
・Why is a plant rich diet protective to our health? - EAT@FABLAB[1:45]
・Cities: where change begins[3:58]
・Highlights: Children Eating Well in Cities[4:15]
・We have the roadmap for a healthy and sustainable future | Sandro Demaio[2:34]
・Can healthy food save the planet?[2:11]
・What is a healthy and sustainable diet? The EAT-Lancet Lecture - Johan Rockström \u0026 Walter Willett[27:17]
・Changing the food system is a necessity | Johan Röckstrøm and Prof. Walter Willett[26:13]
・How can food can solve global issues? | Gunhild Stordalen[7:59]
・A young activist calls for action | Penelope Lea[6:17]
・The EAT-Lancet Commission Launch Lecture in Oslo[20:26]
・The Man Who is on Track to Eliminate Cows by 2035 | Impossible Foods CEO Pat Brown | EAT Forum 2019[15:48]
・What Will You Do Now? | Prof. Rockström \u0026 Prof. Jessica Fanzo | EAT Forum 2019[13:08]
・The Missing Science | Dr. Howard Frumkin | EAT Forum 2019[4:16]
・Next Big Questions in Science | Dr. Howard Frumkin | EAT Forum 2019[9:15]
・Biodiversity: The Race to Save Each Other | EAT Forum 2019[41:41]
・Translating EAT-Lancet into Business | EAT Forum 2019[16:03]
・Clarion Call | Prince Hussain Aga Khan | EAT Forum 2019[11:52]
・Transformation Towards Planetary Health | Prof. Rockström \u0026 Prof. Jessica Fanzo | EAT Forum 2019[31:05]
・WHO Director-General Dr. Tedros Adress to EAT Forum 2019[1:54]
・Time for Good Food Governance | Howard-Yana Shapiro | EAT Forum 2019[10:16]
・Breaking Open the Net on Blue Food | EAT Forum 2019[17:43]
>

INFO:
The EAT-Lancet Commission on Food, Planet, Health brought together 37 world-leading scientists from across the globe to answer this question: Can we feed a future population of 10 billion people a healthy diet within planetary boundaries? The answer is yes, but we it will be impossible without transforming eating habits, improving food production and reducing food waste. The EAT-Lancet report is the first full scientific review of what constitutes a healthy diet from a sustainable food system, and which actions can support and speed up food system transformation. Read more here:
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